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Corporate Event

I cant begin to thank Kirsty and her team enough. We held a corporate event for my company anniversary and i must say i did not have to lift a...
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Fathers Wake

A huge thank you to Kirsten and Mint Foods!! Great service with nothing being too much trouble. You made a difficult time much easier and the...
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Rescued!

With limited time, limited cooking skills and limited finance I contacted Kirsten to see if she sold frozen lasagnes I could heat up for my 50th...
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A Very Happy 70th Celebration

Congratulations & a very BIG thank you Kirsten for my husband's 70th. It all ran like clockwork and the food was excellent the vegan and the...
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50th birthday bash at Cornubia

Thank you Kirsten and your wonderful staff. The two girls were punctual, courteous and very professional. The best part was that my kitchen was left...
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Information

Sweet and Savoury

$5.60

6 reward points

For when you need a variety of taste appeal, this is a great option. You'll get 3 pieces per person - we rotate through the many options available ensuring you have plenty of variety - we don't want you getting bored! However we recognise that every team have their personal favourites, and maybe even the not so favourite items. We love feedback and this will be loaded on your personal profile so that you always have control over what you are getting.

For the sweet component, we'll rotate through the enticing items from our sweet treats menus, then balance this out with delicious alternatives such as tomato and marinated bocconcini skewers, rice paper rolls, cucumber and Tasmanian salmon bites, basil pesto and parmesan toasts, avocado and kalamata olive potato nests - how about we surprise you!.

We are more than happy to include gluten free alternatives, just let us know when you're booking. ($1.50 extra per person)

Price is per person. Excludes 10% GST, and delivery, (if applicable) and there is a minimum order of 10.

Quantity Required:
Min: 10
  • 890 Units in Stock
  • Manufactured by: Mint Foods


This product was added to our catalog on Tuesday 04 May, 2010.